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	<title>Comments on: Open Letter to German Pizza People</title>
	<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/</link>
	<description>German Quirks from an American Perspective</description>
	<pubDate>Thu, 17 May 2012 01:03:28 +0000</pubDate>
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		<title>By: dave (US)</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-38025</link>
		<dc:creator>dave (US)</dc:creator>
		<pubDate>Wed, 05 Jan 2011 15:05:53 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-38025</guid>
		<description>Well, as Dennis Leary said, "we took the French criossant and turned it into the croissandwich," haha! Which is, however, still much more appealing than this abomination if a pizza.</description>
		<content:encoded><![CDATA[<p>Well, as Dennis Leary said, &#8220;we took the French criossant and turned it into the croissandwich,&#8221; haha! Which is, however, still much more appealing than this abomination if a pizza.</p>
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		<title>By: Olaf Knechten</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-37028</link>
		<dc:creator>Olaf Knechten</dc:creator>
		<pubDate>Mon, 27 Dec 2010 11:55:46 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-37028</guid>
		<description>If you think  that's disgusting try a "chicken tikka masala pizza", a soggy doughy base topped with an "Indian" dish invented in Birmingham (UK).</description>
		<content:encoded><![CDATA[<p>If you think  that&#8217;s disgusting try a &#8220;chicken tikka masala pizza&#8221;, a soggy doughy base topped with an &#8220;Indian&#8221; dish invented in Birmingham (UK).</p>
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		<title>By: rupert</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-32538</link>
		<dc:creator>rupert</dc:creator>
		<pubDate>Tue, 19 Oct 2010 07:08:17 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-32538</guid>
		<description>america is more than just usa!</description>
		<content:encoded><![CDATA[<p>america is more than just usa!</p>
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		<title>By: Stefan W.</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18516</link>
		<dc:creator>Stefan W.</dc:creator>
		<pubDate>Wed, 18 Nov 2009 15:25:07 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18516</guid>
		<description>"Herzhaft saftig"  would be something like "savory and juicy".</description>
		<content:encoded><![CDATA[<p>&#8220;Herzhaft saftig&#8221;  would be something like &#8220;savory and juicy&#8221;.</p>
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		<title>By: Also John</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18514</link>
		<dc:creator>Also John</dc:creator>
		<pubDate>Wed, 18 Nov 2009 15:18:22 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18514</guid>
		<description>Whoa! Back up a second!  In America, "chili con carne" doesn't have corn in it!  Were does THAT come from?  

Also, the picture shows a crust that makes this look like a cake with pizza frosting!  Ami "thick crust" pizza is way thinner.  

Corn in the chili?  Corn on the pizza?  This product is SO not "Amerikanischer" (and it certainly is not "Art").  

And what is up with "herzhaft saftig"?  What does THAT mean?</description>
		<content:encoded><![CDATA[<p>Whoa! Back up a second!  In America, &#8220;chili con carne&#8221; doesn&#8217;t have corn in it!  Were does THAT come from?  </p>
<p>Also, the picture shows a crust that makes this look like a cake with pizza frosting!  Ami &#8220;thick crust&#8221; pizza is way thinner.  </p>
<p>Corn in the chili?  Corn on the pizza?  This product is SO not &#8220;Amerikanischer&#8221; (and it certainly is not &#8220;Art&#8221;).  </p>
<p>And what is up with &#8220;herzhaft saftig&#8221;?  What does THAT mean?</p>
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		<title>By: M.R.</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18490</link>
		<dc:creator>M.R.</dc:creator>
		<pubDate>Tue, 17 Nov 2009 23:57:52 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-18490</guid>
		<description>I love the Chilli con Carne pizza, it tastes great. Even if i wonder why the americans don't eat corn on it, it's tasty. :P</description>
		<content:encoded><![CDATA[<p>I love the Chilli con Carne pizza, it tastes great. Even if i wonder why the americans don&#8217;t eat corn on it, it&#8217;s tasty. <img src='http://nothingforungood.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /></p>
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		<title>By: EllyTeej</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-12483</link>
		<dc:creator>EllyTeej</dc:creator>
		<pubDate>Sat, 23 May 2009 18:28:38 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-12483</guid>
		<description>WE ARE BACK WITH SOME GREAT NEWS!  You can get AWESOME, AUTHENTIC Mexican food delivered to your door!!

http://mexikatessen.spaces.live.com/

p.s.
This is serious.  We have been looking for 7 years for a decent Mexican meal in this county...and in fact had given up after calling the Mexican Embassy asking for a recommendation and were told--in a very sad voice--"Sorry, there were two, but they couldn't afford the rent, and now there are no more authentic Mexican restaurants in Berlin."

But now everything has changed. This place is real.  Try it!</description>
		<content:encoded><![CDATA[<p>WE ARE BACK WITH SOME GREAT NEWS!  You can get AWESOME, AUTHENTIC Mexican food delivered to your door!!</p>
<p><a href="http://mexikatessen.spaces.live.com/" rel="nofollow">http://mexikatessen.spaces.live.com/</a></p>
<p>p.s.<br />
This is serious.  We have been looking for 7 years for a decent Mexican meal in this county&#8230;and in fact had given up after calling the Mexican Embassy asking for a recommendation and were told&#8211;in a very sad voice&#8211;&#8221;Sorry, there were two, but they couldn&#8217;t afford the rent, and now there are no more authentic Mexican restaurants in Berlin.&#8221;</p>
<p>But now everything has changed. This place is real.  Try it!</p>
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		<title>By: Dirk Diggler</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-9743</link>
		<dc:creator>Dirk Diggler</dc:creator>
		<pubDate>Thu, 02 Apr 2009 14:44:02 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-9743</guid>
		<description>You all need to see what they put on their pizzas in Japan 
http://www.chachich.com/mdchachi/jpizza.html 
Mayonnaise and inky squid sauce are by far the strangest things I've seen so far. That's even quirkier than those chili con carne pizzas. Even Domino's Pizza has a 'japanized' menu http://www.dominos.jp/</description>
		<content:encoded><![CDATA[<p>You all need to see what they put on their pizzas in Japan<br />
<a href="http://www.chachich.com/mdchachi/jpizza.html" rel="nofollow">http://www.chachich.com/mdchachi/jpizza.html</a><br />
Mayonnaise and inky squid sauce are by far the strangest things I&#8217;ve seen so far. That&#8217;s even quirkier than those chili con carne pizzas. Even Domino&#8217;s Pizza has a &#8216;japanized&#8217; menu <a href="http://www.dominos.jp/" rel="nofollow">http://www.dominos.jp/</a></p>
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		<title>By: Stefan W.</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-7278</link>
		<dc:creator>Stefan W.</dc:creator>
		<pubDate>Mon, 09 Feb 2009 15:32:26 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-7278</guid>
		<description>Concerning my comment from November 7th, 2008 at 2:15 pm:

Now talk about language problems...

I mixed up "to seize" with "to cease" in the PS. Sorry for that. ;)</description>
		<content:encoded><![CDATA[<p>Concerning my comment from November 7th, 2008 at 2:15 pm:</p>
<p>Now talk about language problems&#8230;</p>
<p>I mixed up &#8220;to seize&#8221; with &#8220;to cease&#8221; in the PS. Sorry for that. <img src='http://nothingforungood.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /></p>
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		<title>By: Jen</title>
		<link>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-7255</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Mon, 09 Feb 2009 00:59:01 +0000</pubDate>
		<guid>http://nothingforungood.com/2008/04/25/open-letter-to-german-pizza-people/#comment-7255</guid>
		<description>@ Rich B.: I remember my high school German teacher having a similar story.  Her daughter, who was maybe 3 or 4 at the time, was bilingual in German and English, but occasionally mixed up the languages.  One day she went to day care and was talking to a woman there about how she'd had "Mais" for dinner the night before.  Needless to say, my teacher got a very worried phone call about feeding her daughter "mice" for dinner!</description>
		<content:encoded><![CDATA[<p>@ Rich B.: I remember my high school German teacher having a similar story.  Her daughter, who was maybe 3 or 4 at the time, was bilingual in German and English, but occasionally mixed up the languages.  One day she went to day care and was talking to a woman there about how she&#8217;d had &#8220;Mais&#8221; for dinner the night before.  Needless to say, my teacher got a very worried phone call about feeding her daughter &#8220;mice&#8221; for dinner!</p>
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